Up late today, maybe it was reading until the early hours, looked at more photos, had breakfast, I have been trying to eat a little better whilst away, trying local food, today it was shredded wheat with cranberries and milk, may see if they have this at home for a change from porridge.
Went with Mykle to Sande, I must apologise because some of the Norwegian words I am using, I do not have the correct keyboard for, had a look at the airport very different from others it is tiny, then to see ferry crossing at Andetolote where they are proposing a replacement bridge to speed everything up. Then on to Utvik fjell down to the village and Invik, next shopping in Sande for some items Jean needed for the traditional meal she was cooking that evening. We stopped so I could take photos across the lake from where they lived, then back to house.
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Went on computer to book train trip from Bergen to Oslo, then had evening meal of, typical Norwegian food, consisting of kjottkaker (meatballs) entestuning (mushy peas) potatoes, carrots, tyttebaer (cranberries) the meal was delicious but then followed byblå plomme (similar to damsons) with custard. After we went for a walk I was hoping it would help me burn some of the meal off so I do not put to much weight on.
For me it was quite sad as was my last day in this fantastic setting with two fantastic people for company, I shall miss Jean and Mykle greatly but am hoping to keep in touch on my return, they have shown me how different life can be if we really try at it, if you read this Jean and Mykle again thanks for everything. After this I went bed to be ready for the long day tomorrow.
